A foodie guide

Foodies, don't be confused when traveling to Sanya. All the old restaurants in this article are those I have visited myself and think can be recommended to everyone. There will be no mistakes at all

➡ A Lang Seafood Chain Restaurant
In Sanya, there is a very 🔥 seafood stall that already has a large number of repeat customers. The aroma of the fried garlic sauce on the typhoon shelter crab is extremely rich, and it is crispy but not mushy when eaten! The pippi shrimp is as thick as an arm and its meat is very fresh and sweet

➡ Cute coconut chicken
It's really suitable for family dinners and new dates for couples. The soup base is made up of three freshly boiled coconut water. The chicken meat is tender and fresh. Dipping it in the sauce gives you a feeling of happiness

➡ Zhang Maomao's store
The environment is very much like a fairy tale world. The signature dish is the Zao Po vinegar. Its sour and spicy taste, combined with so much seafood inside, is simply amazing! There are also lychee and shrimp balls, crispy on the outside and tender on the inside, very fragrant

➡ Hainan Chicken Restaurant Along the River
This is an 80-year-old store with a decoration style that I really like. The interior is clean and tidy, and the dining environment is very nice! It was already crowded with people before mealtime… It's truly a hidden gem of a restaurant that Hainanese people have been enjoying since childhood