Tokyo ramen is better than gold 帰
Cue the status ah golden peacock next to me back and forth looking for a long time to see the evaluation to find the shop
Michelin ramen?
It doesn’t seem that mysterious
May be used to eating dolphin king and a happy love to choose noodles thick and thin mouth stomach and so on
But it was a rash thing to do with this Michelin
The soup is very fresh! I’m almost finished. There’s no room for one more Tang Yang.
The tofu is not bad. It has a smell of stinky tofu (but not smelly).
But the face I feel stained a little hard, like extraordinary noodles will be a little oatmeal color I looked for a while did not find the introduction of noodles statement?? Is nobody as curious as I am?